Vanilla matcha iced latte 1 heaping teaspoon (4 g) of Moya Matcha Daily 200 ml milk, regular or plant-based vanilla syrup to taste Ice cubes – the more, the better! To prepare your matcha vanilla iced latte, fill a tall glass with ice cubes. Try to fit in as...
‘Cold brew’ is one of the culinary buzzwords of the past months. It is an innovative method of brewing- as the name of the method suggests, it consists in brewing them in cold water. It constitutes an ideal alternative for our favourite, traditionally hot brew, green...
Recently matcha green tea cocktails have appeared on the menus of the best drink bars around the world. Matcha tonic is one of the cocktails that taste great both in non-alcoholic (‘virgin’) and alcoholic versions (with gin). Thanks to the addition of the Japanese tea...
Moya Matcha latte Ingredients for matcha latte: 3,5 tablespoons water in 70-80 °C temperature 1 teaspoon Moya Matcha Traditional or Daily one glass of your favourite milk (we recommend cow milk, soy milk or oat milk) 1 teaspoon honey or agave syrup Recipe for matcha...
Dalgona Matcha is a green and healthier version of the popular Korean-style Dalgona Coffee, also known as coffee from Tik Tok. Especially for matcha lovers we have prepared 3 versions of dalgona matcha: a recipe for dalgona matcha with or without egg, and a recipe for...
Finally, Dalgona Coffee found a great competitor. We mean of course the green version of this Korean delight, Dalgona matcha with a vegan option. To see the recipe for a classic dalgona matcha we invite you to check another post on our blog. Have a tasty time with...
